Vanilla Sprinkle (school cake) Tray Cake
Vanilla Sprinkle (school cake) Tray Cake
£18.00
Unit price perDescription: Lets rewind time and have a slice of this delicious old school sprinkle cake but Q's Bakery style! Fluffy delicate vanilla sponge, topped with our silky white frosting and lots of sprinkles! Pair with hot custard and call it a night! (drooling right now)
Ingredients: Cake spread, unsalted butter, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Baking powder, Bicarbonate soda, salt, White chocolate, Vanilla Bean Paste, Sprinkles, Whole Milk, Salt.
Allergen notice: Does and may contain traces of, Cereals including gluten, eggs, milk, mustard, tree nuts, peanuts, sesame & soya
Size guide: Foil Tray 323mm x 201mm x 33mm (8 slices approx. Please request to be pre-cut)
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Although we try our best to combat cross contamination. There is always a chance of it. Please take extra care with the following allergens as they are handled in our bakery.
Allergen notice: Does and may contain traces of, Cereals including gluten, eggs, milk, mustard, tree nuts, peanuts, sesame & soya
All bakes suitable for a halal diet.
Bars, Biscuits & Cookies:
Can be kept in a cool dry place in an airtight container & consumed within 7 days from delivery.
Cakes, Cupcakes & Muffins:
Keep refrigerated and consume within 5 days from delivery. Bring cakes out 45 minutes before consumption to ensure a rich tasty sponge & buttercream.
Milk Cakes, Cheesecakes & Tiramisu:
Always keep refrigerated. Consume within 3 days from delivery.
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