Caramel Trileçe Milk Cake Tray
Caramel Trileçe Milk Cake Tray
£25.00
Unit price perThis Caramel Trileçe Milk Cake Tray is crafted with a classic milk cake sponge tray for a light and airy texture. It is soaked in a signature silky vanilla three milk mixture for up to 12 hours and topped with fresh cream and authentic Trileçe Caramel for a uniquely delicious flavour. Enjoy the rich and decadent taste of this luxurious milk cake.
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Ingredients: Eggs, Caster sugar, Wheat flour, Baking Powder, Salt, Vanilla Bean Paste, Condensed Milk, Whole Milk, Evaporated Milk, Fresh Cream, Icing Sugar, Caramel, Unsalted Butter.
ALLERGEN NOTICE: Please be aware this may contain EGGS, WHEAT, GLUTEN, DAIRY, NUTS, SOYA. Get in touch to find out if this bake is suitable for your dietary requirements.
Size guide: Foil Tray 200mmx300mm (6-8 slices approx. Please request to be pre-cut)
How to store: Best served cold, refrigerate when not being consumed. Consume within 3 days
Although we try our best to combat cross contamination. There is always a chance of it. Please take extra care with the following allergens as they are handled in our bakery.
Allergen notice: Does and may contain traces of, Cereals including gluten, eggs, milk, mustard, tree nuts, peanuts, sesame & soya
All bakes suitable for a halal diet.
Bars, Biscuits & Cookies:
Can be kept in a cool dry place in an airtight container & consumed within 7 days from delivery.
Cakes, Cupcakes & Muffins:
Keep refrigerated and consume within 5 days from delivery. Bring cakes out 45 minutes before consumption to ensure a rich tasty sponge & buttercream.
Milk Cakes, Cheesecakes & Tiramisu:
Always keep refrigerated. Consume within 3 days from delivery.
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