Classic Victoria Cupcakes
£17.50
Unit price perOur Victoria Cupcakes are inspired by the classic Victoria sponge, offering a light, elegant treat with a fresh and indulgent finish. Each cupcake is topped with soft cream swirls, delicately drizzled with strawberry jam and finished with fresh strawberry slices.
Baked using premium ingredients and our signature homemade recipes, these cupcakes strike the perfect balance between sweetness and freshness. Light, flavourful and beautifully presented, they’re ideal for afternoon treats, birthdays, celebrations or dessert tables.
Timeless, delicate and made to order, the Victoria Cupcakes are a refined classic ‚ lovingly crafted by Q's Bakery.
Ingredients: Cake Spread, Unsalted Butter, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Baking powder, Bicarbonate soda, Salt, White Belgian chocolate, Vanilla Bean Paste, Strawberry Conserve, Whole Milk.
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.
Although we try our best to combat cross contamination. There is always a chance of it. Please take extra care with the following allergens as they are handled in our bakery.
Allergen notice: Does and may contain traces of, Cereals including gluten, eggs, milk, mustard, tree nuts, peanuts, sesame & soya
All bakes suitable for a halal diet.
Bars, Biscuits & Cookies:
Can be kept in a cool dry place in an airtight container & consumed within 7 days from delivery.
Cakes, Cupcakes & Muffins:
Keep refrigerated and consume within 5 days from delivery. Bring cakes out 45 minutes before consumption to ensure a rich tasty sponge & buttercream.
Milk Cakes, Cheesecakes & Tiramisu:
Always keep refrigerated. Consume within 3 days from delivery.
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