Description: Our classic Victoria cupcake. Fluffy vanilla sponge, filled with our sweet strawberry conserve, topped with Fresh cream.
Ingredients: Cake Spread, Unsalted Butter, Eggs, Caster sugar, Icing Sugar, Wheat Flour, Baking powder, Bicarbonate soda, Salt, White Belgian chocolate, Vanilla Bean Paste, Strawberry Conserve, Whole Milk.
Allergen notice: Does and may contain traces of, Cereals including gluten, eggs, milk, mustard, tree nuts, peanuts, sesame, sulphites & soya
Size guide: 6 or 12
How to store: Keep in a cool dry place. Refrigerate when not being consumed. Consume within 3 days.